The Canowindra Hotel now has a new menu! Locally made Lamb Sausages with Mash and Gravy, 750grm T-bone with chips and veg/ salad, Hawaiian chicken, Feedlot hamburger (double burger, bacon, egg, cheese – the works) and don’t forget there are pizzas available all the time.
Red Pepper Indian Cuisine was named one of the finest restaurants in Orange serving Mughlai. The food is rich and cooked with aromatic spices, nuts and dried fruits which offer an infinite variety of both vegetarian and non-vegetarian dishes. Dine in or Takeaway, open 7 nights 5pm onwards and also offers catering services.
Lot 31 Restaurant & Bar is a casually re- fined eatery in Cowra serving modern Australian Cuisine alongside a wide selection of beverages. The Restaurant was listed in the Australian Good Food & Travel Guide. Featuring a contemporary design with art and leather dining chairs, Lot 31 is vibrant yet comfortable with a relaxed atmosphere and friendly service. Their seasonally changing modern Australian menu places much emphasis on fresh local produce and offers plenty of vegetarian friendly options. One of the most popular dishes at Lot 31 is Pork Belly – twice cooked, crispy skin, root vegetables, prosciutto, and butter spinach and cider apple reduction – YUM!